A perfect breakfast or a tea time snack...Really healthy with veggies without any frying or even eggs...Having semolina in a slightly different way rather than the traditional upma.....Good for diabetic patients, kids (can avoid the green chilly for them) & I suppose all...since we love having this as an evening snack along with a hot cup of tea..My baby too loves it..
I actually got the idea of baking such a healthy cake from a wonderful blog called Tickling Palates of Radhika Subramanian .... May be the photo that was captured in that blog was what caught my attention...Thanks to Radhika...
Thinking of a diet, this food would definitely suit you....It will keep your tummy filled for a longer time too...Give it a try & let me know...
Ingredients
1. Rava/ Semolina/ Sooji - 1 cup2. Yoghurt - 1 cup
3. Carrot (grated) - 5 tbsp (1 carrot)
4. Green Peas - 1/4 cup
5. Beans - 5-6
6. Ginger (grated) - 1 tsp
7. Green chilly - 1 (slit into two & finely chopped)
8. Mustard seeds - 1 tsp
9. Cumin seeds - 1 tsp
10. Chilly powder - 1/2 tsp
11. Baking soda - 1/2 tsp
12. White Sesame seeds (white ellu) - 1 tsp
13. Salt - 1 tsp
14. Vegetable/ Coconut oil - 3 to 4 tbsp
Preparation
~Chop beans & green chilly.~In a large bowl mix rava & beaten yoghurt.
~Add chopped beans & green chilly, grated carrots & ginger, peas, chilly powder & combine well.
~The mix might be a bit hard. (Do not add water)
~Heat oil in a small pan & pop mustard & then cumin seeds.
~Add this mustard cumin tempering to the prepared rava mix & combine well, which will make the batter smooth.
~Try tasting a little bit & adjust salt & chilly powder according to your taste.
~Now add baking soda & mix well (add baking soda just before baking)
~Grease your baking pan & pour the batter into it.
~Can bake in a loaf tin or bundt pan.
~Bake for 30 mins. (can pressure cook too.)
~Unmould the cake & cool for 5 minutes.
~Sprinkle sesame seeds on top of the cake.
Here you have a wonderful wholly packed tummy filling snack ....
Linking to : Soumya's FR - Eggless Baking - Sweet or Savory & Swathi's FR Event
Linking to : Kalyani's Healthy Me, Healthy Us
Linking to : Nupur's Whats with my Cuppa 2
Linking to : Sameena's Breakfast Recipes
Wow...that looks amazing and perfect
ReplyDeleteUpma's baked version!wow that sounds really interesting.
ReplyDeleteWow nvr heard of a savory cake... Looks
ReplyDeleteAwesome... Bookmarking it
Yummy cake
ReplyDeletethat's a really interesting one...
ReplyDeletevery interesting and yummy cake...
ReplyDeleteSorry for not visiting ur space for past few days, But hereafter i won't miss here... its really yumm...
ReplyDeleteHi Sajina
ReplyDeleteMouthwatering cake...
Its a reminder for confirming about hosting foodabulous fest : july series on your space... If you are interested please reply me back I will send you details and send me email id too.
Amazing cake !
ReplyDeleteWow looks terrific... Drooling here
ReplyDeleteVery different cake Sajina.. Loved the idea f a savory cake with semolina.. Bookmarked it :-)
ReplyDeletethe shape reminds me of handvo and while reading through the recipe i feel like having corm muffin. This is great recipe.
ReplyDeletehttp://goodeatstostyle.blogspot.com/
I love this one.. A great savory snack.. Loved ur pics too :)
ReplyDeleteSemolina cake - awesome!!! Such an easy and healthy snack idea. Thank you so much for sharing it!
ReplyDeletehttp://www.thelady8home.com/2013/06/27/duldi/
I love savory bakes!!! looks awesome and so perfect as a snack!!! Thanks for linking it to my event!! Looking for more yummy recipes!!
ReplyDeleteSowmya
Event - Flavors of Germany/Savory
Event - VFAM–Onions
Hey thanks for stopping by my little space... ur blog looks so good with delicious dishes..will be visiting u more often
ReplyDeleteThanks for sharing eggless cake recipe! I love bundt cakes, they are totally different from the creamy ones!
ReplyDelete